Kyolic's Kyo-Green 10oz

Organically grown barley grass and wheat grass, Pacific kelp, brown rice, and the treasured green algae, broken cell wall chlorella. Tasty, natural source of vitamins, minerals and chlorophyll. Two (2) teaspoons provide the nutrients of a serving of deep green leafy vegetables. The barley and wheat grass are harvested at the peak of their nutritional value in the fertile Nasu Highlands of Japan. Premium chlorella is grown in natural mineral springs. The kelp is harvested from the northern Pacific. FOS is a great prebiotic, or food for friendly flora in the intestinal tract. Laboratory analysis confirms product to be gluten free. Kyo-Green's unique combination works more effectively than any single individual component taken by itself giving Kyo-Green an advantage over other products which contain just single ingredients.SUGGESTED USE: Kyo-Green is best used on an empty stomach Powder: As a beverage, mix one teaspoon of powder with 6-8 oz (one cup) of cold juice or water for a tasty refreshing drink. Or, use one of our recipes!!!Tablets: Take 6 or more tablets daily with your favorite beverage.